|Job Title:||Restaurant Manager|
|Job Type:||Full Time|
To manage a Burger King Restaurant on a profitable basis, consistently serving quality food with fast, courteous service in clean and pleasant surroundings.
Ensuring that appropriate people standards are achieved within Human Resources guidelines.
|Experience:||5 to 10 years|
|Salary:||Confidential, Sales Bonus|
Posted in Hospitality/Hotels/Food Services